Makes: 2 Servings
Ingredients:
2 Cup Whole Grain Flour
1 Cup Madia
1 Teaspoon Salt
1 Cup Vegetable Oil
2/3 Cup Milk
Directions:
1) Combine salt, flour, madia & milk in a bowl.
2) Knead ingredients to create dough.
3) Divide dough into balls.
4) Flour a cutting board & roll dough balls.
5) Add balls to a pan and fry in vegetable oil.
6) Let pooris cool & then serve.
Vegetarians and Vegans living in Tucson Arizona can get additional information from the following two Tucson organizations:
Tucson Arizona Vegan Meetup - A vegan meetup is held the first Saturday of each month@noon. Visit their website for more information. http://vegan.meetup.com/
Vegetarian Resource Group of Tucson Arizona - P.O. Box 91464, Tucson, AZ 85752. 520-682-0075. Each month the VRGT organizes fun social events (especially on holidays). http://www.vrgt.org/