Makes: 3+ Servings
Ingredients:
1 Lb Pasta Of Choice
3 Stalks Celery - Diced
1 Red Pepper - Diced
1/4 Cup Sliced Green Olives
2 Cups Creamy Italian Dressing
1 Small Yellow Onion - Diced
1/2 Pint Cherry Tomatoes - Diced
Directions:
1. Boil water & add pasta.
2. Mix & toss remaining ingredients.
3. Drain pasta & add to vegetables.
4. Mix thoroughly & refrigerate.
5. Mix again before serving.
Vegetarians and Vegans living in Tucson Arizona can get additional information from the following two Tucson organizations:
Tucson Arizona Vegan Meetup - A vegan meetup is held the first Saturday of each month@noon. Visit their website for more information. http://vegan.meetup.com/
Vegetarian Resource Group of Tucson Arizona - P.O. Box 91464, Tucson, AZ 85752. 520-682-0075. Each month the VRGT organizes fun social events (especially on holidays). http://www.vrgt.org/